Antigua and Barbuda Gross Value of Food Production

(In USD Current Price)

Year -

$20.83 million(24.47%)

In 2022, Antigua and Barbuda's Food production gross value reached approximately 20.83 million USD, a net increase of 4.10 million USD (24.47%) from the previous year. In 2021, the gross value was 16.74 million USD, with a notable net change of 2.16 million USD (14.80) from the prior year.

Antigua and Barbuda Gross Value of Food Production at Current Price

Explore the price trend of Antigua and Barbuda Gross Value of Food over the last 27 Years.

High Price

$29.26 million

Mid Price

$19.69 million

Low Price

$14.05 million

YearUS$ Abbv.US$Net Change US$Growth%
199614.09 million14,086,00000.00%
199714.05 million14,048,000-38,000-0.27
199817.54 million17,539,0003,491,00024.85
199918.74 million18,738,0001,199,0006.84
200018.62 million18,622,000-116,000-0.62
200119.24 million19,243,000621,0003.33
200218.70 million18,697,000-546,000-2.84
200320.20 million20,202,0001,505,0008.05
200420.53 million20,531,000329,0001.63
200520.86 million20,856,000325,0001.58
200620.99 million20,985,000129,0000.62
200721.16 million21,155,000170,0000.81
200829.26 million29,262,0008,107,00038.32
200928.27 million28,266,000-996,000-3.40
201019.79 million19,793,000-8,473,000-29.98
201120.72 million20,717,000924,0004.67
201220.06 million20,058,000-659,000-3.18
201320.80 million20,800,000742,0003.70
201421.41 million21,406,000606,0002.91
201521.89 million21,885,000479,0002.24
201621.51 million21,513,000-372,000-1.70
201719.19 million19,187,000-2,326,000-10.81
201817.03 million17,025,000-2,162,000-11.27
201914.98 million14,979,000-2,046,000-12.02
202014.58 million14,577,000-402,000-2.68
202116.74 million16,735,0002,158,00014.80
202220.83 million20,830,0004,095,00024.47