(In USD Current Price)
Year -
$23.68 million(32.74%)
In 2022, Seychelles's Food production gross value reached approximately 23.68 million USD, a net increase of 5.84 million USD (32.74%) from the previous year. In 2021, the gross value was 17.84 million USD, with a notable net change of 1.77 million USD (11.02) from the prior year.
Explore the price trend of Seychelles Gross Value of Food over the last 15 Years.
$23.68 million
$15.58 million
$5.88 million
Year | US$ Abbv. | US$ | Net Change US$ | Growth% |
---|---|---|---|---|
2008 | 7.68 million | 7,677,000 | 0 | 0.00% |
2009 | 5.88 million | 5,884,000 | -1,793,000 | -23.36 |
2010 | 7.23 million | 7,233,000 | 1,349,000 | 22.93 |
2011 | 7.70 million | 7,702,000 | 469,000 | 6.48 |
2012 | 7.20 million | 7,202,000 | -500,000 | -6.49 |
2013 | 14.29 million | 14,292,000 | 7,090,000 | 98.44 |
2014 | 20.49 million | 20,488,000 | 6,196,000 | 43.35 |
2015 | 22.54 million | 22,538,000 | 2,050,000 | 10.01 |
2016 | 22.28 million | 22,279,000 | -259,000 | -1.15 |
2017 | 17.16 million | 17,155,000 | -5,124,000 | -23.00 |
2018 | 21.24 million | 21,244,000 | 4,089,000 | 23.84 |
2019 | 22.42 million | 22,421,000 | 1,177,000 | 5.54 |
2020 | 16.07 million | 16,072,000 | -6,349,000 | -28.32 |
2021 | 17.84 million | 17,843,000 | 1,771,000 | 11.02 |
2022 | 23.68 million | 23,684,000 | 5,841,000 | 32.74 |