Argentina Export Volume of Pig Meat

(In USD Current Price)

Year -

The export volume of pig meat was 460.56 thousand kg, and the value was $133.00 thousand.

source: FAOSTAT
Argentina Export Value of Pig Meat Chart for 26 Years35000000350000002800000028000000210000002100000014000000140000007000000700000000Export Value of Pig Meat Price in USD1994199419951995199619961998199819991999200020002001200120022002200420042005200520072007200820082009200920102010201120112012201220132013201420142015201520162016201720172018201820192019202020202021202120222022
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In 2022, Argentina's export of pig meat reached 460.56 thousand Kg, valued at $133.00 thousand. This represents a decrease, which is significant compared to the last export year, 2021, when exports were 7.50 million Kg worth $18.73 million. The net change from 2021 to 2022 shows a decrease of 7 Kg and a drop of $18 in value.

Q1. Does Argentina Export Pig Meat?

Ans1. Yes, Argentina Exports Pig Meat.


Q2. How Many Years Does Argentina Export Pig Meat?

Ans2. Argentina has Exported Pig Meat for 26 years.

Argentina's Export of Shelled Pig Meat: Annual Trends

Explores the evolving trends in Argentina's pig-meat exports, offering a detailed analysis of annual changes in the sector.

  • In 2022: 460560 kg of pigmeat exported, valued at $133000.
  • In 2021: 7498280 kg of pigmeat exported, valued at $18732000.
  • In 2020: 12069850 kg of pigmeat exported, valued at $28875000.
  • In 2019: 4924120 kg of pigmeat exported, valued at $13293000.
  • In 2018: 3400380 kg of pigmeat exported, valued at $8108000.
  • In 2017: 900830 kg of pigmeat exported, valued at $1764000.
  • In 2016: 524000 kg of pigmeat exported, valued at $625000.
  • In 2015: 361300 kg of pigmeat exported, valued at $520000.
  • In 2014: 24360 kg of pigmeat exported, valued at $27000.
  • In 2013: 60000 kg of pigmeat exported, valued at $85000.

Compare Argentina's Export of Pig Meat(Kg) vs Other Country (2022)

Argentina Export of Pig Meat Annualy

Explore the Volume and Price trend of Argentina Export of Pig Meat over the last 61 Years.