(In USD Current Price)
Year -
$119.54 million(3.86%)
In 2022, St. Vincent and the Grenadines's Food production gross value reached approximately 119.54 million USD, a net increase of 4.44 million USD (3.86%) from the previous year. In 2021, the gross value was 115.10 million USD, with a notable net change of -247,000 USD (-0.21) from the prior year.
Explore the price trend of St. Vincent and the Grenadines Gross Value of Food over the last 15 Years.
$127.19 million
$102.74 million
$53.37 million
| Year | US$ Abbv. | US$ | Net Change US$ | Growth% |
|---|---|---|---|---|
| 2008 | 53.37 million | 53,371,000 | 0 | 0.00% |
| 2009 | 80.61 million | 80,609,000 | 27,238,000 | 51.04 |
| 2010 | 75.39 million | 75,392,000 | -5,217,000 | -6.47 |
| 2011 | 86.83 million | 86,834,000 | 11,442,000 | 15.18 |
| 2012 | 117.74 million | 117,736,000 | 30,902,000 | 35.59 |
| 2013 | 127.19 million | 127,185,000 | 9,449,000 | 8.03 |
| 2014 | 107.51 million | 107,507,000 | -19,678,000 | -15.47 |
| 2015 | 107.96 million | 107,956,000 | 449,000 | 0.42 |
| 2016 | 104.88 million | 104,882,000 | -3,074,000 | -2.85 |
| 2017 | 103.71 million | 103,710,000 | -1,172,000 | -1.12 |
| 2018 | 108.94 million | 108,943,000 | 5,233,000 | 5.05 |
| 2019 | 116.94 million | 116,936,000 | 7,993,000 | 7.34 |
| 2020 | 115.35 million | 115,349,000 | -1,587,000 | -1.36 |
| 2021 | 115.10 million | 115,102,000 | -247,000 | -0.21 |
| 2022 | 119.54 million | 119,544,000 | 4,442,000 | 3.86 |