St. Vincent and the Grenadines Gross Value of Meat Production

(In USD Current Price)

Year -

$7.92 million(-4.76%)

In 2023, St. Vincent and the Grenadines's Meat production gross value reached approximately 7.92 million USD, a net decrease of -396.00 thousand USD (-4.76%) from the previous year. In 2022, the gross value was 8.31 million USD, with a notable net change of 1.37 million USD (19.73) from the prior year.

St. Vincent and the Grenadines Gross Value of Meat Production at Current Price

Explore the price trend of St. Vincent and the Grenadines Gross Value of Meat over the last 16 Years.

High Price

$10.47 million

Mid Price

$9.01 million

Low Price

$6.94 million

YearUS$ Abbv.US$Net Change US$Growth%
20089.30 million9,299,00000.00%
200910.47 million10,465,0001,166,00012.54
201010.10 million10,099,000-366,000-3.50
20119.13 million9,125,000-974,000-9.64
20128.36 million8,362,000-763,000-8.36
20138.87 million8,867,000505,0006.04
20149.19 million9,191,000324,0003.65
20159.30 million9,301,000110,0001.20
20169.93 million9,932,000631,0006.78
20179.32 million9,315,000-617,000-6.21
20189.16 million9,159,000-156,000-1.67
20198.83 million8,832,000-327,000-3.57
20208.98 million8,977,000145,0001.64
20216.94 million6,942,000-2,035,000-22.67
20228.31 million8,312,0001,370,00019.73
20237.92 million7,916,000-396,000-4.76